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银座 千年KOUJIYA
银座 千年KOUJIYA

清酒八海山的酒厂以“米、麴、发酵”为主题,宣扬鱼沼丰富的饮食与文化。除了集结八海山几乎全数商品,也销售限定商品,提出新的可能性与魅力。

推出八海山几乎全数商品和具有新的可能性、惊喜与发现的新商品。另外也以“米、麴、发酵”为主题,结合酒与食物的丰富魅力,并提供新的可能性与魅力。

The Hakkaisan Sake Brewery conveys the rich cuisine and culture of Uonuma based on the theme of “rice, rice malt, and fermentation.” We stock almost the entire Hakkaisan lineup. We also offer a number of limited products that suggest new possibilities and attractive flavors.

In conjunction with a nearly full Hakkaisan lineup, we also launch new products that offer new possibilities, surprises, and discoveries. Orchestrating the rich charms of food and alcohol based on the theme of “rice, rice malt, and fermentation,” our goal is to suggest new possibilities and new flavor sensations.

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