Summer「EATABLE FASHION」
Show Window
菠萝、仙人掌、苹果、蘑菇,这些都是为了减少对环境的负荷而增加需求的动物皮革的替代材料的原料,100%植物由来的皮革被称为“维根皮革”。
环境保护是时尚界面临的课题之一,在设计性上不妥协,并且承担着实现以社会和环境的可持续性为主题的“绿色时尚”的一部分素材。
在这次的窗口中,使用了菠萝和仙人掌的维根皮革制作了礼服。
在社会上真诚、能吃到的安心安全的食品,根据包含可追溯性的食品标准来决定时尚价值的日子也很近。
艺术总监佐藤宁子
Demand continues to grow for vegan leather, an alternative to animal leather and with lower environmental impact. It’s made entirely from plant-based materials like pineapple, cactus, apples, or mushrooms.
Protecting the environment is one of several challenges currently facing the fashion industry. Vegan leather may well help the industry make green fashion a reality—an approach to fashion featuring a focus on sustainability, both social and environmental, but entirely free of design compromises.
For this season’s window, we created dresses featuring vegan leather made from pineapple and cactus.
In the not too distant future, traceability and other standards traditionally associated with food may well rule discussions of value within the fashion industry.
Yasuko Sato
Art Director
Period: 2022.06.17- 2022.09.01
结束了
2022.06.20 UP