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银座镜花水月
银座镜花水月

花林糖是日本人自古喜爱的点心。有关它的历史有种种说法,一般认为是从“南蛮”(也有一说是来自中国)传来的,在传布到日本各地的过程中改变形式,发展成现代的风貌。也就是说,花林糖的来源可说是“传统的日西合并点心”

日西合并的文化结合了日本传统与技术、以及西洋文化与设计,营造出世界上独一无二的特殊美感。银座镜花水月一方面守护创业70年的汤岛花月的传统与技术,一方面也通过“优美的传统日西合并”的表现,将花林糖带给大家。我们想要分享的不仅是花林糖的味道,也包含我们的世界观。

Karintou, or fried dough cake, is a familiar Japanese sweet. While history offers various theories, it’s generally believed to have been introduced by foreigners from Spain or Portugal (or from China of the Tang Dynasty, according to some reports). From that point, as it spread throughout Japan, it slowly evolved into its current form. In sum, the origin of fried dough cake can be described as a traditional sweet that blends Western and Japanese styles.
The fusion of Japanese and Western cultures has catalyzed the evolution of Japanese traditions and technologies as well as Western culture and design, creating a mysterious beauty without rival anywhere in the world. At Ginza Kyoka Suigetsu, we seek to preserve traditions and techniques acquired at Yushima Kagetsu over 70 years while delivering a unique and memorable blend of Japanese and Western styles. Our hope is that customers will not just enjoy the flavor of the fried dough cakes, but savor the worldview we embrace.

基本信息


楼层
B2F

类别
日式糕点

营业时间
10:30 - 20:30

设施服务项目


要点程序
对象

停车场服务
对象

免税服务
在1F免税柜台支持总括

联系地址


电话号码
03-6280-6130

网站
http://www.karintou-kagetsu.com/ginza

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